Contains a high purity yeast strain, chosen for its ability to create very clean and neutral alcohol from a sugar/water wash. It will ferment to 14% in 5-6 days.
Note that for making vodka from grains, you also need enzymes to break down starch components into fermentable sugars.
If you use grains, rice or similar in the recipe – use Alcotec Vodka Turbo with GA instead and you may need to pre-treat the wash with Alpha Amylase enzyme.
Temperature range is 20-25°C for maximum purity but it works up to 35 °C
